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Dietetic Internship Graduates 30th Class June 21, 2011

June 21, 2011
FOR IMMEDIATE RELEASE
Media Contact:
Rebecca Sylvester, Communications Manager
706.828-2394
rsylvester@uh.org

Dietetic Internship Graduates 30th Class

Augusta, GA— The 30th class of the Augusta Area Dietetic Internship at University Hospital will graduate on Thursday, June 30, in the hospital’s Levi W. Hill III Auditorium. These 12 graduates have successfully completed 44 weeks of supervised practice in clinical, community and food service management rotations at University Hospital as well as many other facilities in the area. The graduates are qualified to take the national registration exam to become a registered and licensed dietitian.

Front row from left – Kristen Richman, Hutchinson, Kan.; Ashley Baldner, Aiken, S.C.; Kelsey Rodgers, Alpharetta, Ga.; Kirsten Schlein, New York, N.Y.; and Sarah Peskoe, Macon, Ga. Second row from left: Desha McNeair, Brunswick, Ga.; Lauren White, Roswell, Ga.; Ashley McLane, Cumming, Ga.; and Holly Malcolm, Lake Worth, Fla. Third row from left: Jessica Holland, Grovetown, Ga.; Matthew Taft, Pearson, Ga.; and Mary Righton Brown, Evans, Ga.

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Since 1818, University Health Care System has grown into one of the largest, most comprehensive health care providers in Georgia. The health system is anchored by the 581-bed University Hospital. Its facilities also include the Heart & Vascular Institute, the W.G. Watson, M.D., Women’s Center, Brandon Wilde Life Care Community, the University Health Care System Evans campus and office buildings that house more than 600 private practice physicians and various treatment centers. For more information, please visit www.universityhealth.org.

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